Pulled Pork Finishing Sauce

• temps actif: 5 minutes
• temps total: 10 minutes

Ingrédients

1/2 cup Apple cider vinegar

2 tsp. granulated garlic

1 tsp. Freshly cracked black peppercorns

2 tbsp. Turbinado sugar (sugar in the raw)

1 tsp. Red jalapeno flakes (OR red pepper flakes)

1 tbsp. Sweet paprika

Instructions

Combine listed ingredients in a medium saucepan. Ensure that the sugar has dissolved.

Transfer to a squeeze bottle or air tight container.

Notes

Notes

If you don’t have Red Jalapeno flakes or Red pepper flakes, use 1/4 cup of whatever vinegar-based hot sauce you have on hand.