Sprouts Banana Bread

• temps total: 1 hour 28 minutes

Ingrédients

2 cups all-purpose flour

1 ½ teaspoons baking soda

½ teaspoon salt

4 overripe bananas

1 cup sugar

¾ cup unsalted butter (1 ½ sticks), melted & cooled

2 large eggs

1 teaspoon vanilla extract

Instructions

Preheat the oven to 350 degrees.

Lightly grease the baking pan.

Combine flour, baking soda and salt in a large bowl.

With an electric mixer, mix 2 bananas and sugar together in a separate bowl (3 mins).

Add melted butter, eggs, and vanilla to banana/sugar mixture, mix well.

Fold in dry ingredients (do not over mix).

Mash two other bananas and then add to the bowl (do not over mix).

Pour batter into a greased pan and bake for 1 hour 15 mins. Bread should be golden brown and insert a toothpick (toothpick should come out dry).

Let cool for at least 10 mins before serving.

Add chocolate chips and/or any other favorite items!