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Tightwad Gelatin
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temps totalIngrédients
1 c boiling liquid
1 c cold liquid
1 Tbsp unflavored gelatin
1 quart frozen berries
Instructions
Thaw berries and whiz in blender.
Add 2 Tbsp unflavored gelatin and 1/2 c sugar and fill blender with hot water.
Blend, pour in bowl, chill.
Notes
Knox blox - double amount of gelatin or add 1 T per cup of liquid
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