Key Lime Pie Salad

• portions: 10 servings
• temps actif: 10 minutes
• temps total: 1 hour 10 minutes

Ingrédients

1 (14 ounce) can sweetened condensed milk

1 (3 ounce) package lime-flavored gelatin,

1 1/2 teaspoons Key lime zest

1/2 cup Key lime juice

1 8 ounce) container frozen whipped topping, thawed (such as Cool Whip®)

8 cups marshmallows

3 graham cracker sheets

Instructions

Gather all ingredients.

Whisk together condensed milk, lime gelatin, Key lime zest, and Key lime juice in a large bowl until well combined.

Fold in whipped topping, marshmallows, and 1/2 cup graham crackers until just combined.

Cover and refrigerate mixture until set, about 1 hour. Transfer to serving dish; garnish with zest and remaining 1/4 cup graham crackers before serving. Recipe developed by Amanda Holstein