Upcoming

Pork and Chicken Adobo Recipe

Name: Pork and Chicken Adobo Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 servings
Ingredients: 1 1/2 lbs pork belly (chopped); 1 1/2 lbs chicken (cut into serving pieces); 4 pieces dried bay leaves; 2 teaspoons whole peppercorn; 1 head garlic (slightly crushed); 6 tablespoons vinegar (white); 1/2 cup soy sauce; 1 tablespoon oyster sauce; 2 teaspoons brown sugar; 2 cups water; Salt to taste; 3 tablespoons cooking oil

6 servings

portions

15 minutes

temps actif

1 hour 15 minutes

temps total

Commencer à Cuisiner

Ingrédients

1 1/2 lbs pork belly (chopped)

1 1/2 lbs chicken (cut into serving pieces)

4 pieces dried bay leaves

2 teaspoons whole peppercorn

1 head garlic (slightly crushed)

6 tablespoons vinegar (white)

1/2 cup soy sauce

1 tablespoon oyster sauce

2 teaspoons brown sugar

2 cups water

Salt to taste

3 tablespoons cooking oil

Instructions

Heat oil in a pan

Once the oil becomes hot, add the garlic. Cook until the color turns golden brown.

Remove the garlic and set aside. Add pork and chicken. Cook for 5 minutes or until the color turns light brown.

Add whole peppercorn, bay leaves, oyster sauce, soy sauce, and water. Let boil and simmer until the meat gets tender.

Add the sugar and stir.

Pour-in vinegar and let boil.Simmer until most of the liquid evaporates.

Add salt to taste. Put-in the fried garlic, stir, and cook for 2 minutes.

Serve. Share and enjoy!

Nutrition

Taille de Portion

6 g

Calories

927 kcal

Lipides Totaux

84 g

Lipides Saturés

27 g

Lipides Insaturés

Acides Gras Trans

Cholestérol

167 mg

Sodium

1284 mg

Glucides Totaux

6 g

Fibres Diététiques

1 g

Sucres Totaux

2 g

Protéines

34 g