Peach Bourbon Bbq Sauce

• portions: 1/2 cup peach preserves
• temps total: 5 minutes

Ingrédients

1 cup ketchup

1/4 cup bourbon

1/4 cup brown sugar

1/4 cup Apple cider vinegar

2 tbsp hot honey

2 tbsp Worcestershire

1 tbsp grenadine

1 tbsp BBQ rub

Instructions

Add all ingredients to a pan simmer for five minutes on low until the sauce begins to bubble. Whisk to smooth and removed from heat.

Notes*

The sauce will seem very thin at first, but once it cools down, it will thicken. If possible I recommend making the day before so you can refrigerate it.

Should last for at least six weeks in the fridge in a sealed container..