Popcorn Topping: Garlic Parmesan

• temps actif: 10 min
• temps total: 10 min

Ingrédients

4 Tbsp melted butter

1 tsp garlic powder

Kosher salt and pepper to taste

½ cup parmesan cheese, finely grated (perfect opportunity for you foodies to use your microplane!)

Instructions

As soon as the popcorn is popped, mix melted butter and olive oil and toss with popcorn vigorously. Sprinkle garlic powder, a large pinch of kosher salt, and a few grinds of fresh black pepper over the popcorn and toss to coat completely. Top with the Parmesan cheese. Season to taste with more salt.