1 To Try
Almond Bread
48 servings
portions5 minutes
temps actif40 minutes
temps totalIngrédients
2 cups white granulated sugar
4 cups all-purpose flour
2 tablespoons baking powder
1 teaspoon salt
2 eggs
2 cups milk
⅔ cup vegetable oil
1 tablespoon almond extract
Instructions
Grease 6 mini loaf pans and preheat oven to 350°F.
Combine sugar, flour, baking powder and salt.
Beat eggs, milk, oil and almond extract.
Gradually add dry mixture to wet until just moist.
Pour batter into pans an inch below to compensate for rise.
Bake 40 minutes or until toothpick comes out clean.
Nutrition
Taille de Portion
-
Calories
106 kcal
Lipides Totaux
4 g
Lipides Saturés
3 g
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
8 mg
Sodium
56 mg
Glucides Totaux
17 g
Fibres Diététiques
1 g
Sucres Totaux
9 g
Protéines
2 g
48 servings
portions5 minutes
temps actif40 minutes
temps total