Umami
Umami

Winters Family Meals

Qdoba Copycat Chicken Breasts

4 servings

portions

30 minutes

temps actif

40 minutes

temps total

Ingrédients

2 lbs boneless skinless chicken breasts (pounded thin)

2 cloves garlic (minced)

2 tablespoons olive oil

2 tablespoons adobo sauce from a small can of Chipotle peppers

1 tablespoon chili powder

1 teaspoon cumin

1/2 teaspoon oregano or Italian seasoning

1 teaspoon salt

1/2 teaspoon black pepper

Instructions

Combine chicken garlic, olive oil, adobo sauce and seasoning in a large bowl (or ziplock bag), cover with plastic wrap. Refrigerate for 30 minutes or up to 2 days.

Preheat about 1 tablespoon oil in a large pan over medium-high heat. Add the chicken to the pan and cook, turning occasionally, until completely cooked through, about 6-7 minutes per side.

Remove the chicken ontop large cutting board and allow to rest for at least 5-10 minutes then Slice or chop. Serve in a burrito, in a salad, or on its own!

4 servings

portions

30 minutes

temps actif

40 minutes

temps total
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