Quick Weeknight Dinners
Healthy Buffalo Chicken Salad
4 servings
portions10 minutes
temps actif10 minutes
temps totalIngrédients
3 cups cooked chicken breast, diced or shredded
1/4 cup mayonnaise
1/4 cup Greek Yogurt
1/2 cup buffalo sauce
1/2 cup diced celery
1/4 cup chopped green onion
1/4 cup fresh dill, chopped
1/2 teaspoon salt, plus more to taste
1 teaspoon garlic powder
1 teaspoon white vinegar
juice of one lemon
Instructions
Combine all of the ingredients in a large mixing bowl and stir until well combined.
Serve immediately or store in an air-tight container in the refrigerator for 3-4 days.
Nutrition
Taille de Portion
3/4 cup
Calories
438
Lipides Totaux
25.2 g
Lipides Saturés
4.2 g
Lipides Insaturés
-
Acides Gras Trans
0.1 g
Cholestérol
135.7 mg
Sodium
1181.6 mg
Glucides Totaux
12.3 g
Fibres Diététiques
0.5 g
Sucres Totaux
5.5 g
Protéines
39 g
4 servings
portions10 minutes
temps actif10 minutes
temps total