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Creeach Fam Recipes

Pepperoni Pizza Crescent Rolls

16 servings

portions

10 minutes

temps actif

25 minutes

temps total

Ingrédients

2 packages Pillsbury crescent rolls

8 mozzarella cheese sticks cut in 1/2 (creating 16 pieces)

1 package pepperoni slices

1 teaspoon garlic powder

1 teaspoon oregano

1 teaspoon basil

1 egg

2 tablespoons freshly grated Parmesan cheese

Pizza sauce or marinara sauce (optional)

Instructions

Preheat oven to 375 degrees

Combine garlic powder, oregano, and basil in a small bowl.

Beat the egg in a small bowl.

Remove crescent rolls from the package. Starting with the wide end, place a mozzarella stick on the end, and place pepperonis along the surface of the crescent roll. Starting with the widest end, roll into the most narrow end. Place on an ungreased cookie sheet. Sprinkle with seasoning and brush with beaten egg.

Bake for 15 minutes or until golden brown. Sprinkle with Parmesan cheese. Serve with warm pizza sauce or marinara sauce.

Nutrition

Taille de Portion

-

Calories

22 kcal

Lipides Totaux

1 g

Lipides Saturés

1 g

Lipides Insaturés

0.6 g

Acides Gras Trans

0.003 g

Cholestérol

11 mg

Sodium

48 mg

Glucides Totaux

2 g

Fibres Diététiques

0.1 g

Sucres Totaux

0.4 g

Protéines

1 g

16 servings

portions

10 minutes

temps actif

25 minutes

temps total
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