High-Protein Ninja Creami Vanilla Ice Cream

• portions: 2 servings
• temps actif: 15 minutes
• temps total: 1 day 15 minutes

Ingrédients

1 5.3 oz container whole milk Greek yogurt

1 scoop unflavored whey protein (I use Levels)

1 tablespoon agave

3 tablespoons monk fruit sweetener

2 teaspoons vanilla bean paste

¾ cup Fairlife 0% fat milk

Instructions

Add the Greek yogurt, Fairlife milk, whey protein, monk fruit sweetener, agave, and vanilla bean paste to a blender.

Blend until completely smooth.

Pour the mixture into a Ninja Creami pint container.

Freeze on a level surface for at least 24 hours.

Process using the Ice Cream setting.

If needed, add a splash of milk and respin until smooth and creamy.

Enjoy as is or add your favorite mix-ins

Nutrition

• Taille de Portion: 3 /4 cup
• Calories: 205 kcal
• Lipides Totaux: 4 g
• Lipides Saturés: 2 g
• Cholestérol: 50 mg
• Sodium: 109 mg
• Glucides Totaux: 33 g
• Sucres Totaux: 13 g
• Protéines: 24.5 g