Umami
Umami

Stovetop/Skillet

Taco Ramen Casserole

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Ingrédients

1 Ib ground beef

Salt and garlic powder

3 packages ramen noodles discard seasoning packet

11/2 c water

18 oz bottle taco sauce

1 packet taco seasoning

1/4 c sliced scallions

2 cups shredded cheddar cheese

Instructions

Brown the ground beef with salt and a sprinkling of garlic powder. Drain excess oil. Set aside. In a large skillet add the 3 ramen blocks and the water. Bring to a boil then simmer until the water has evaporated. Add the beef, taco sauce, seasoning and scallions. Mix to combine and add to a prepared baking dish.

Top with cheese and bake at 375 for about 15 minutes until cheese is melted.

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portions

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temps total
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