Italian Style Dipping Oil

• portions: Serves 4-6
• temps actif: 10
• temps total: 0

Ingrédients

130ml Olive oil - I use Citizens of Soil

4-5 tbsp Balsamic Vinegar

50g sun dried tomatoes in oil, drained and finely chopped

20g toasted pine nuts

A large handful of finely chopped basil leaves

Parmesan -im not going to tell you how much

The juice of ½ a lemon

1 clove garlic, crushed

Salt

Instructions

Mix everything together and get dunking with lovely bread, crunchy veggies and your crisp of choice.