Umami
Umami

Pineapple Chicken | Crockpot Hawaiian BBQ Chicken

4 servings

portions

5 minutes

temps actif

12 hours 5 minutes

temps total

Ingrédients

3-4 Boneless Skinless Chicken Breasts

1 can Crushed Pineapple

1 bottle BBQ Sweet BBQ Sauce

Instructions

Add boneless, skinless chicken breasts to the crockpot in one layer.

Empty bottle BBQ sauce directly on chicken breasts, making sure they are totally covered. I use a sweet BBQ sauce to bring out more of the sweet flavor in this barbecue chicken dish but any BBQ sauce flavor will work.

Without draining any juice, dump a can of crushed pineapple directly into the pot over the chicken.

Slow cook 8 hours on low or 4-6 hours on high for soft pull apart fork tender chicken.

Notes

Half is enough

Nutrition

Taille de Portion

-

Calories

355 kcal

Lipides Totaux

7 g

Lipides Saturés

2 g

Lipides Insaturés

4 g

Acides Gras Trans

-

Cholestérol

124 mg

Sodium

591 mg

Glucides Totaux

25 g

Fibres Diététiques

1 g

Sucres Totaux

21 g

Protéines

46 g

4 servings

portions

5 minutes

temps actif

12 hours 5 minutes

temps total
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