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Maple Balsamic Dressing

1.25 gallon

portions

-

temps total

Ingrédients

1 quart balsamic vinegar

2 cloves garlic

2 tablespoons whole-grain mustard

1/2 cup real maple syrup

3 quarts vegetable oil

Salt and black pepper to taste

Instructions

Add balsamic vinegar, garlic cloves, maple syrup, and whole-grain mustard to a container burr mix until smooth. Slowly start to add oil to maintain emulsion, work slowly until all oil is incorporated .season with salt and pepper to taste.

1.25 gallon

portions

-

temps total
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