Ashlee's Recipes
Peppermint Coffee Syrup
30 servings
portions5 minutes
temps actif20 minutes
temps totalIngrédients
1 cup water
1 cup white sugar
1 teaspoon peppermint extract
Instructions
Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.
Nutrition
Taille de Portion
-
Calories
26 kcal
Lipides Totaux
-
Lipides Saturés
-
Lipides Insaturés
0 g
Acides Gras Trans
-
Cholestérol
-
Sodium
0 mg
Glucides Totaux
7 g
Fibres Diététiques
-
Sucres Totaux
7 g
Protéines
-
30 servings
portions5 minutes
temps actif20 minutes
temps total