Umami
Umami

1 Entrees Beef

Cowboy Ranch

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Ingrédients

I’ve done Cowboy Butter, I’ve done Cowboy Mayo, and now I’m bringing you the one you didn’t know you needed—Cowboy Ranch. It’s creamy, zesty, herby, with just the right amount of kick. This sauce is perfect for wings, burgers, fries, or straight-up dipping.

Cowboy Ranch Recipe:

½ cup mayo

¼ cup buttermilk (adjust to desired consistency)

¼ cup sour cream

4 cloves garlic, minced

1 tbsp Dijon mustard

Juice + zest from ½ a lemon

1 tbsp parsley

1 tbsp dill

1 tsp chives

1 tsp thyme

1 tsp paprika

½ tsp cayenne

½ tsp crushed red pepper flakes

Salt & pepper to taste

Instructions

Mix it up, chill it, and get ready to put Cowboy Ranch on everything.

Comment “RANCH” if you’re trying this and share it with someone who’s obsessed with ranch!

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