Crosbie Fowler Cooking
Easy 5-Minute Coleslaw
8 servings
portions5 minutes
temps actif5 minutes
temps totalIngrédients
1 16 oz bag pre-shredded cabbage and carrots
1/2 cup mayonnaise (I use a sugar-free mayo)
2 tsp apple cider vinegar (I use Bragg's)
1 tsp sugar
1/2 tsp salt
1/4 tsp pepper
a little extra salt and pepper to taste (optional)
Instructions
Open the coleslaw mix of shredded purple cabbage, green cabbage and carrots and place it in a large bowl.
Add the remaining ingredients and mix well.
Enjoy! You can serve the coleslaw immediately, but it tastes best if you chill it in the refrigerator before eating
Nutrition
Taille de Portion
-
Calories
98 kcal
Lipides Totaux
10 g
Lipides Saturés
2 g
Lipides Insaturés
8 g
Acides Gras Trans
0.03 g
Cholestérol
6 mg
Sodium
234 mg
Glucides Totaux
1 g
Fibres Diététiques
0.02 g
Sucres Totaux
1 g
Protéines
0.1 g
8 servings
portions5 minutes
temps actif5 minutes
temps total