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Old-Fashioned Maine Sourdough Waffles
12 servings
annokset30 minutes
aktiivinen aika8 hours 30 minutes
kokonaisaikaAinekset
1 cup (120g) King Arthur Unbleached All-Purpose Flour
1 cup (113g) King Arthur Golden Wheat Flour (12.2% protein, mild flavor)
2 tablespoons (25g) granulated sugar
2 cups (454g) buttermilk
1 cup (227g) unfed sourdough starter or discard
2 large eggs
4 tablespoons (57g) melted butter (or 4 tablespoons, 50g vegetable oil)
3/4 teaspoon table salt
1 teaspoon baking soda
Ohjeet
For the starter: In a medium bowl, mix together the flours and sugar.
Stir in the buttermilk and starter. Cover with plastic wrap and let sit at room temperature overnight.
For the batter: Beat together the eggs, butter (or oil), salt, and baking soda. Stir into the starter; it will immediately start to form bubbles.
Place a rack on a baking sheet, put it in the oven, and preheat it to 200°F.
To cook: Preheat a waffle iron, grease when hot, and cook according to the manufacturer's instructions, until the waffle is golden brown.
Transfer the finished waffles to the oven to keep warm while you cook the remaining batter.
Leftover waffles can be frozen for a few weeks, and reheated in the toaster.
Ravinto
Annoskoko
one 6" waffle, 95g
Kalorit
180
Rasva yhteensä
6g
Tyydyttynyt rasva
3g
Tyydyttymätön rasva
-
Transrasva
0g
Kolesteroli
44mg
Natrium
306mg
Hiilihydraatit yhteensä
26g
Ravintokuitu
2g
Sokerit yhteensä
4g
Proteiini
6g
12 servings
annokset30 minutes
aktiivinen aika8 hours 30 minutes
kokonaisaika