Fronk Recipes
Grandma's Sourdough Biscuits
8 servings
annokset22 minutes
kokonaisaikaAinekset
1 cup flour
1/4 teaspoon salt
1/2 teaspoon baking soda
2 teaspoons baking powder
1/3 cup margarine or 1/3 cup butter, cold
1 cup sourdough starter
Ohjeet
Sift together flour, salt, baking powder and baking soda.
Cut in the margarine or butter.
Mix in sourdough starter.
Turn out dough onto lightly floured board.
Knead a few times, until all of the flour is mixed in.
Pat/roll dough to 3/4" and cut out biscuits; place them on an ungreased baking sheet.
Bake at 425°F for 12-15 minutes, until slightly brown.
Ravinto
Annoskoko
-
Kalorit
91.3
Rasva yhteensä
3.9
Tyydyttynyt rasva
0.8
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
0
Natrium
286.8
Hiilihydraatit yhteensä
12.2
Ravintokuitu
0.4
Sokerit yhteensä
0
Proteiini
1.7
8 servings
annokset22 minutes
kokonaisaika