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Beef koftas with herby skyr
2 servings
annokset10 minutes
aktiivinen aika35 minutes
kokonaisaikaAinekset
450g pack Easy To Cook Middle Eastern Inspired Spiced Beef Koftas
100g bulgur wheat, rinsed
1 tbsp olive oil
½ lemon, juice
200g Danone Plain Skyr; or any Greek style yogurt
1 small clove garlic, finely grated
25g pack mint, leaves finely shredded
13g pack flat leaf parsley, finely chopped
200g cucumber, finely chopped
Ohjeet
Step 1
Preheat the oven to 200ºC, gas mark 6. Cook the beef koftas according to pack instructions. Meanwhile, put the bulgur wheat in a large saucepan and cover with cold water. Bring to the boil, then reduce the heat and simmer for 5 minutes, or until just tender. Drain thoroughly, then tip into a bowl and mix with the oil, lemon juice and a pinch of salt. Stir well, then set aside to cool.
Step 2
Mix the skyr with the garlic, half of the mint, most of the parsley and a pinch of salt; spread over a large serving plate. Spoon the koftas over the skyr, then sprinkle over the remaining parsley and some of the mint. Toss the cucumber and remaining mint through the bulgur wheat, then serve with the koftas.
Ravinto
Annoskoko
-
Kalorit
662
Rasva yhteensä
30 g
Tyydyttynyt rasva
9.3 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
-
Natrium
1.6 g
Hiilihydraatit yhteensä
57 g
Ravintokuitu
8.9 g
Sokerit yhteensä
13 g
Proteiini
35 g
2 servings
annokset10 minutes
aktiivinen aika35 minutes
kokonaisaika