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Easy Lemon Curd Recipe
24 servings
annokset5 minutes
aktiivinen aika11 minutes
kokonaisaikaAinekset
½ cup unsalted butter
1 ¼ cups granulated sugar
3 large eggs (room temperature)
1 egg yolk (room temperature)
1 cup fresh lemon juice
lemon zest (from 3 lemons)
Ohjeet
Melt butter in microwave, set aside to cool slightly.
Whisk together sugar and eggs in a medium-sized microwave-safe bowl.
Whisk in lemon juice and zest.
Finally whisk in the butter.
Microwave on 50% power for one minute. Stir.
Continue microwaving at 100% power in one minute intervals, stirring after each interval until the mixture is thick enough to coat the back of a spoon. (The curd will thicken as it cools.)
Strain curd through a fine-mesh sieve to remove zest.
Pour curd into sterile jars and store for up to three weeks in the refrigerator.
Ravinto
Annoskoko
-
Kalorit
86 kcal
Rasva yhteensä
4 g
Tyydyttynyt rasva
2 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
38 mg
Natrium
8 mg
Hiilihydraatit yhteensä
11 g
Ravintokuitu
-
Sokerit yhteensä
10 g
Proteiini
-
24 servings
annokset5 minutes
aktiivinen aika11 minutes
kokonaisaika