Umami
Umami

Fish

Potato Cakes with Smoked Salmon

8 servings

annokset

15 minutes

aktiivinen aika

30 minutes

kokonaisaika

Ainekset

3 potatoes

1/2 yellow onion,

1 green onion

2 large eggs

2 tablespoons flour

2 ounces smoked salmon,

1 teaspoon Old Bay®

2 tablespoons oil

1/4 cup sour cream, or as needed, for garnish

Ohjeet

Add grated potatoes, onions and white part of green onion to a large mixing bowl. Stir in eggs and flour until combined.

Set a small amount of salmon aside for garnish, then stir in salmon and Old Bay seasoning.

Heat oil in a cast iron skillet over medium heat. Add potato mixture by spoonfuls to the skillet, and flatten with a spatula to make patties. Leave space between potato cakes; you may have to fry in batches.

Cook until golden brown, 2 to 3 minutes per side. Garnish with remaining smoked salmon, green part of green onion, and sour cream.

Ravinto

Annoskoko

-

Kalorit

160 kcal

Rasva yhteensä

6 g

Tyydyttynyt rasva

1 g

Tyydyttymätön rasva

0 g

Transrasva

-

Kolesteroli

52 mg

Natrium

247 mg

Hiilihydraatit yhteensä

21 g

Ravintokuitu

2 g

Sokerit yhteensä

2 g

Proteiini

6 g

8 servings

annokset

15 minutes

aktiivinen aika

30 minutes

kokonaisaika
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