Honey Mustard Tenderloin

Ainekset

1 pork tenderloin

2 tbsp cider vinegar

1 tbsp prepared mustard

1/4 c honey

2 tbsp brown sugar

Ohjeet

Preheat oven to 400.

In small bowl mix honey, vinegar, sugar & mustard.

Coat tenderloin with sauce. Place tenderloin in shallow pan & roast 20-25 minutes.