Chicken quesadilla

• annokset: 1

Ainekset

2 tsp oil

1/4 small onion, thinly sliced

1 tortilla wrap

1-2 tbsp sundried tomato paste

1 Moy Park chicken breast, cooked and sliced

1 handful of grated cheese

To serve:

Guacamole

Sour cream

Salsa

Ohjeet

1 Heat half of the oil in a pan over a medium heat and cook the onion until soft and golden. Remove from the pan and set aside.

2 Spread half of the tortilla wrap with the tomato paste. Top with the onions, chicken and cheese. Fold the other half of the wrap over the top of the ingredients.

3 Heat the remaining oil in the pan and add the quesadilla. Cook for about two minutes per side until the tortilla is browned and the filling is hot.

4 Slice into wedges and serve with guacamole, sour cream and salsa.

Muistiinpanot

Other fantastic fillings:

• Cooked mixed peppers, fresh coriander and grated cheese

• Caramelised red onion, Brie and bacon

• Fried mushrooms, bacon and goats cheese