Umami
Umami

Dinner

Mexican Tater Tot Casserole Recipe

8 servings

annokset

15 minutes

aktiivinen aika

55 minutes

kokonaisaika

Ainekset

1 lb. 85/15 ground beef

1 onion (diced (about ¼ cup)

1 packet taco seasoning mix (1 oz.)

1 can green chiles (4 oz.)

1 can black beans (15.5 oz. rinsed and drained)

1 bag frozen corn (14.4 oz.)

1 can red enchilada sauce (10 oz.)

3 cups shredded cheddar & Monterey jack cheese (off the block, divided)

4 cups frozen tater tots

Cilantro (optional garnish)

Sour cream (optional)

Ohjeet

Preheat oven to 375 degrees. Spray a 9 by 13 inch baking dish with non-stick cooking spray.

Add the ground beef and the onion to a 12-inch skillet, brown meat until thoroughly cooked. Drain off excess fat and return to skillet. Add the seasoning packet, green chiles, black beans, frozen corn and the enchilada sauce to the meat and onion, stir until combined. Over medium heat cook another 8 to 10 minutes. Add 2 cups of shredded cheese to the meat mixture and stir until blended. Pour into the baking dish and spread evenly. Place the tater tots evenly over top. Bake for 35 to 40 minutes.

Remove from oven, add the remaining cup of cheese over the top. Bake another 5 minutes or until cheese is melted. Garnish with cilantro and top with sour cream!

Ravinto

Annoskoko

1 bowl

Kalorit

407 kcal

Rasva yhteensä

25 g

Tyydyttynyt rasva

11 g

Tyydyttymätön rasva

11 g

Transrasva

1 g

Kolesteroli

64 mg

Natrium

932 mg

Hiilihydraatit yhteensä

28 g

Ravintokuitu

3 g

Sokerit yhteensä

3 g

Proteiini

19 g

8 servings

annokset

15 minutes

aktiivinen aika

55 minutes

kokonaisaika
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