Asopao & Congee Recipes
Oven Baked Salmon
6 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaikaAinekset
1 (2-pound) whole salmon fillet (skin-on preferred)
3 tablespoons melted butter (OR olive oil)
2 cloves garlic (minced)
1 tablespoon brown sugar
1 teaspoon Italian seasoning
1 teaspoon ground paprika
1 teaspoon garlic powder
¾ teaspoon salt
ground black pepper (to taste)
Ohjeet
Prep: Heat oven to 375°F. Place a large piece of foil on rimmed baking sheet, place salmon fillet on top (skin side down, pink side up). Crimp edges of foil around salmon to make a little "boat".
Season: Combine melted butter and minced garlic. Brush half of mixture over salmon. Combine remaining ingredients in a small bowl, evenly sprinkle over salmon. Drizzle with remaining garlic butter.
Bake: Bake salmon for 15-22 minutes, depending on preferred doneness (see notes for internal temperatures). Baste salmon with juices halfway through baking, if desired. Once done, remove salmon from oven and rest for 5 minutes, then serve.
Ravinto
Annoskoko
-
Kalorit
348 kcal
Rasva yhteensä
22 g
Tyydyttynyt rasva
9 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
124 mg
Natrium
368 mg
Hiilihydraatit yhteensä
2 g
Ravintokuitu
1 g
Sokerit yhteensä
1 g
Proteiini
34 g
6 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaika