Umami
Umami

Italian

Pizza Stuffed Mushrooms

5 servings

annokset

10 minutes

aktiivinen aika

30 minutes

kokonaisaika

Ainekset

5 large mushrooms (, 10cm/4" wide (portobello, flat mushrooms etc, Note 1)

2 tbsp olive oil

Salt and pepper

2/3 cup pizza sauce (I use store bought)

100g/ 3.5 oz salami slices (, chopped)

1/4 red onion (, finely chopped)

1/3 cup black olive slices

1 cup (100g) mozzarella cheese (, shredded)

Ohjeet

Preheat oven to 180C/350F.

Carefully break or cut the stems off the mushrooms.

Chop stems (will use as filling).

Place mushrooms cap side up. Using a small, sharp, THIN knife, cut a small cross in the mushroom, taking great care not to split the mushroom (to drain excess water, Note 2)

Brush the tops with oil, then quickly sprinkle on salt and pepper (be fast so it sticks!)

Flip then lightly dab the inside with remaining oil, sprinkle with salt and pepper.

Fill mushrooms with pizza sauce, sprinkle with chopped mushroom, onion, half salami and half olives.

Bake 1 - Bake 10 minutes, remove from oven.

Top with cheese, remaining salami and olives.

Bake 2 - Bake further 10 minutes until cheese is melted. Serve immediately!

BBQ Option:

Preheat BBQ to medium high.

Follow above steps in closed BBQ - 10 minutes for Bake 1, then 5 - 8 minutes for Bake 2.

Ravinto

Annoskoko

-

Kalorit

236 kcal

Rasva yhteensä

19 g

Tyydyttynyt rasva

6 g

Tyydyttymätön rasva

-

Transrasva

-

Kolesteroli

33 mg

Natrium

910 mg

Hiilihydraatit yhteensä

6 g

Ravintokuitu

1 g

Sokerit yhteensä

3 g

Proteiini

11 g

5 servings

annokset

10 minutes

aktiivinen aika

30 minutes

kokonaisaika
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