Conner Family Recipes
Slow Cooker French Onion Meatballs
6 servings
annokset10 minutes
aktiivinen aika14 minutes
kokonaisaikaAinekset
3 lbs frozen meatballs (48 oz)
2 large yellow onions (peeled and thinly sliced)
2 cans condensed French onion soup (10.5 oz each)
2 cups beef broth
1 packet brown gravy mix (or 1 tablespoon beef broth and 1 tablespoon cornstarch)
2 tablespoons Worcestershire sauce
1 cup shredded Gruyère cheese
Fresh parsley and crispy fried onions, for garnish
Ohjeet
In a separate bowl, whisk together French onion soup, beef broth, gravy mix, and Worcestershire sauce until smooth.
Pour the liquid mixture over meatballs and onions, stirring gently to combine.
Cover and cook on LOW for 6 hours or HIGH for 4 hours, until onions are golden and tender, and meatballs are heated through.
Sprinkle shredded cheese over the top, cover, and let sit 5 minutes until cheese melts.
Garnish with fresh parsley and crispy onions before serving.
Ravinto
Annoskoko
-
Kalorit
715 kcal
Rasva yhteensä
56 g
Tyydyttynyt rasva
22 g
Tyydyttymätön rasva
29 g
Transrasva
-
Kolesteroli
188 mg
Natrium
658 mg
Hiilihydraatit yhteensä
5 g
Ravintokuitu
1 g
Sokerit yhteensä
2 g
Proteiini
46 g
6 servings
annokset10 minutes
aktiivinen aika14 minutes
kokonaisaika