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Umami

Conner Family Recipes

Slow Cooker French Onion Meatballs

6 servings

annokset

10 minutes

aktiivinen aika

14 minutes

kokonaisaika

Ainekset

3 lbs frozen meatballs (48 oz)

2 large yellow onions (peeled and thinly sliced)

2 cans condensed French onion soup (10.5 oz each)

2 cups beef broth

1 packet brown gravy mix (or 1 tablespoon beef broth and 1 tablespoon cornstarch)

2 tablespoons Worcestershire sauce

1 cup shredded Gruyère cheese

Fresh parsley and crispy fried onions, for garnish

Ohjeet

In a separate bowl, whisk together French onion soup, beef broth, gravy mix, and Worcestershire sauce until smooth.

Pour the liquid mixture over meatballs and onions, stirring gently to combine.

Cover and cook on LOW for 6 hours or HIGH for 4 hours, until onions are golden and tender, and meatballs are heated through.

Sprinkle shredded cheese over the top, cover, and let sit 5 minutes until cheese melts.

Garnish with fresh parsley and crispy onions before serving.

Ravinto

Annoskoko

-

Kalorit

715 kcal

Rasva yhteensä

56 g

Tyydyttynyt rasva

22 g

Tyydyttymätön rasva

29 g

Transrasva

-

Kolesteroli

188 mg

Natrium

658 mg

Hiilihydraatit yhteensä

5 g

Ravintokuitu

1 g

Sokerit yhteensä

2 g

Proteiini

46 g

6 servings

annokset

10 minutes

aktiivinen aika

14 minutes

kokonaisaika
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