Four Corners Refried Beans

• porciones: 24 servings
• tiempo total: 30 minutes

Ingredientes

1 lb Bacon

3 cups Pinto beans uncooked

7 cups Water

1 1/2 cups Onion chopped

4 cloves Garlic

1 Tbsp Salt

1-2 cups Green Chiles canned or fresh

Instrucciones

Fry bacon in heavy pan until crisp. Crumble and drain, reserrving half of the bacon grease. Place bacon, remainder of ingredients, and reserved bacon grease into the crockpot and cover.

Cook beans on high for 1 hour, then reduce heat to low and cook overnight (10 hours.) Cool slightly and then mash pinto beans, in batches. Add more salt to taste, if needed.

Notas

These can be frozen. In day of serving, thaw and and to pot to heat. For creamy consistency add a smidge of water.

Nutrición

• Tamaño de la Porción: 1 1 Serving (627g)
• Calorías: 806
• Grasa Total: 46.8137551758771 g
• Grasa Saturada: 26.0124851876479 g
• Grasa Trans: 2.94495571391571 g
• Colesterol: 159.011783940223 mg
• Sodio: 695.302185541465 mg
• Carbohidratos Totales: 58.9400887778704 g
• Fibra Dietética: 2.63345833254309 g
• Azúcares Totales: 56.3066304453273 g
• Proteína: 39.216475650683 g