Kio’s Recipes
Cheeseburger Salad
6 servings
porciones15 minutes
tiempo activo25 minutes
tiempo totalIngredientes
1 lb ground beef
2 tsp onion powder
1/4 tsp salt
1/4 tsp pepper
8 oz iceberg lettuce (chopped or shredded, chef's choice)
1 cup cherry tomatoes
3/4 cup shredded cheddar cheese
1 cup chopped pickles (We prefer dill)
1/4 cup diced red onion
1/2 cup Greek Yogurt (we use nonfat, OR you can use mayonnaise if preferred)
2 tbsp relish (we use sweet relish)
2 tsp ketchup
1 tsp yellow mustard
1 tsp white vinegar
Instrucciones
In a medium sized skillet on medium high heat, cook ground beef, breaking apart as you go. Add onion powder, salt and pepper. Continue to cook until fully cooked, and allow to cool for 10 minutes.
While ground meat is cooling, mix salad dressing ingredients and once fully combined set aside.
In a large salad bowl, combine lettuce, cheese, onion, pickles and tomatoes and ground beef. Toss salad with dressing if desired (alternative method would be drizzling on top).
Serve and enjoy!
Nutrición
Tamaño de la Porción
-
Calorías
284 kcal
Grasa Total
20 g
Grasa Saturada
9 g
Grasa No Saturada
9 g
Grasa Trans
1 g
Colesterol
69 mg
Sodio
525 mg
Carbohidratos Totales
6 g
Fibra Dietética
1 g
Azúcares Totales
3 g
Proteína
19 g
6 servings
porciones15 minutes
tiempo activo25 minutes
tiempo total