Umami
Umami

Cellar Dwellers

Chili Garlic Butter Noodles

2 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total

Ingredientes

6 oz noodles of your choice

5 cloves garlic (finely minced)

1 tbsp butter

1 tsp chili flakes

1 tbsp soy sauce

1 tsp sugar

1 tbsp chili oil

Chili flakes

Sesame seeds

Scallions

Instrucciones

Finely mince a bunch of garlic and set to the side.

Boil your noodles one minute before al dente and reserve some of the noodle water before draining.

Lube up your pan and melt a small knob of butter over medium heat.

Once melted, add in your garlic and chili flakes and cook for about a minute before adding soy sauce, sugar, and chili oil. Stir until slightly thickened.

Add in your noodles and a splash of noodle water, tossing until the sauce clings to the noodles.

Serve in a bowl, and optionally garnish with more chili flakes, sesame seeds, and scallions.

Nutrición

Tamaño de la Porción

-

Calorías

305 kcal

Grasa Total

14 g

Grasa Saturada

-

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

-

Carbohidratos Totales

40 g

Fibra Dietética

-

Azúcares Totales

-

Proteína

7 g

2 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total
Comenzar a Cocinar

¿Listos para empezar a cocinar?

Recopila, personaliza y comparte recetas con Umami. Para iOS y Android.