Kio’s Recipes
Amazing Teriyaki Burgers Recipe
4 servings
porciones5 minutes
tiempo activo15 minutes
tiempo totalIngredientes
1 lb Ground Beef (80/20)
1/4 cup Homemade Teriyaki Sauce (or store bought)
3 Garlic Cloves (minced)
Salt and Pepper (to taste)
4 slices Provolone Cheese
4 Hamburger Buns
8 Pineapple Rings (grilled)
Red Onion Slices (grilled)
Butter Lettuce
Additional Teriyaki Sauce
Sesame Seeds (for garnish)
Instrucciones
In a medium-sized bowl combine the ground beef, teriyaki sauce, garlic and salt and pepper. Shape into four patties and press a divot into the center of the patty with your thumb.
Heat the grill to 400 degrees. Place the burgers onto direct heat and grill for 4-5 minutes on each side until the desired doneness. Add the cheese on top at the end and remove it from grill.
Assemble by putting on a bun with desired toppings.
Nutrición
Tamaño de la Porción
-
Calorías
562 kcal
Grasa Total
30 g
Grasa Saturada
12 g
Grasa No Saturada
14 g
Grasa Trans
1 g
Colesterol
94 mg
Sodio
1117 mg
Carbohidratos Totales
43 g
Fibra Dietética
2 g
Azúcares Totales
22 g
Proteína
30 g
4 servings
porciones5 minutes
tiempo activo15 minutes
tiempo total