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Kio’s Recipes

Amazing Teriyaki Burgers Recipe

4 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total

Ingredientes

1 lb Ground Beef (80/20)

1/4 cup Homemade Teriyaki Sauce (or store bought)

3 Garlic Cloves (minced)

Salt and Pepper (to taste)

4 slices Provolone Cheese

4 Hamburger Buns

8 Pineapple Rings (grilled)

Red Onion Slices (grilled)

Butter Lettuce

Additional Teriyaki Sauce

Sesame Seeds (for garnish)

Instrucciones

In a medium-sized bowl combine the ground beef, teriyaki sauce, garlic and salt and pepper. Shape into four patties and press a divot into the center of the patty with your thumb.

Heat the grill to 400 degrees. Place the burgers onto direct heat and grill for 4-5 minutes on each side until the desired doneness. Add the cheese on top at the end and remove it from grill.

Assemble by putting on a bun with desired toppings.

Nutrición

Tamaño de la Porción

-

Calorías

562 kcal

Grasa Total

30 g

Grasa Saturada

12 g

Grasa No Saturada

14 g

Grasa Trans

1 g

Colesterol

94 mg

Sodio

1117 mg

Carbohidratos Totales

43 g

Fibra Dietética

2 g

Azúcares Totales

22 g

Proteína

30 g

4 servings

porciones

5 minutes

tiempo activo

15 minutes

tiempo total
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