Umami
Umami

Entrees

15 Minute Garlic Fried Noodles

4 servings

porciones

15 minutes

tiempo total

Ingredientes

8 oz thin rice noodles (1 MM or S)

3 tablespoons salted butter

1 cup green onions, diced and divided. (about 2 bunches)

6-8 cloves garlic (minced)

1-2 tablespoons sugar (coconut or light brown sugar. Or you could use hoisin.)

3 tablespoons soy sauce (or tamari, or a gluten free soy sauce)

Instrucciones

Soak rice noodles in almost boiling water for 4 minutes until al dente. Drain then rinse with cold water to stop cooking and set aside.

Meanwhile, melt butter in a large skillet on medium to high heat. Add about 3/4 cup of the scallions and all of the garlic and sauté for 1-2 minutes until garlic is fragrant.

Add sugar and mix in until it's all incorporated. Add soy sauce and let simmer together for 1 minute.

Add noodles and continue to cook for 5-7 minutes until noodles have fried and absorbed the sauce.

Plate, top with more green onions, your favorite hot sauce or chili garlic sauce and enjoy!

Nutrición

Tamaño de la Porción

-

Calorías

325 kcal

Grasa Total

9 g

Grasa Saturada

5 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

23 mg

Sodio

949 mg

Carbohidratos Totales

57 g

Fibra Dietética

2 g

Azúcares Totales

5 g

Proteína

4 g

4 servings

porciones

15 minutes

tiempo total
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