Mal's Curated Recipes

Creamy Dill Chicken Thighs

Name: Creamy Dill Chicken Thighs
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 8 boneless/skinless chicken thighs; 1 tsp salt; 1 tsp black pepper; 1 tsp sweet paprika; 1 tbsp unsalted butter; 1 tbsp olive oil; 1 shallot (diced); 1 tsp all-purpose flour; 1 cup heavy cream; 3 tbsp chopped dill (more for serving)

4 servings

porciones

5 minutes

tiempo activo

25 minutes

tiempo total

Comenzar a Cocinar

Ingredientes

8 boneless/skinless chicken thighs

1 tsp salt

1 tsp black pepper

1 tsp sweet paprika

1 tbsp unsalted butter

1 tbsp olive oil

1 shallot (diced)

1 tsp all-purpose flour

1 cup heavy cream

3 tbsp chopped dill (more for serving)

Instrucciones

chopping

Get your prep done: dice the shallot and chop the dill.

seasoning

In a bowl, combine the chicken thighs with salt, pepper and paprika.

searing

Heat oil and butter over medium high, add chicken thighs and sear for 5 minutes per side or until golden brown. Remove from skillet onto a clean plate.

cooking

Reduce heat to medium low, add shallot and cook for 3 minutes. Add flour and stir until incorporated. Pour in cream and bring to a simmer. Stir in dill.

simmering

Return chicken to the skillet and simmer for about 5 minutes or until the chicken is cooked through and tender.

finishng

Finish off with dill and freshly ground black pepper. Enjoy!

Nutrición

Tamaño de la Porción

Calorías

762 kcal

Grasa Total

65 g

Grasa Saturada

26 g

Grasa No Saturada

33 g

Grasa Trans

0.3 g

Colesterol

296 mg

Sodio

773 mg

Carbohidratos Totales

4 g

Fibra Dietética

1 g

Azúcares Totales

2 g

Proteína

39 g