Trial Recipes
Easy Honey Garlic Chicken Recipe
6 servings
porciones10 minutes
tiempo activo20 minutes
tiempo totalIngredientes
1/2 cup honey
1/4 cup chicken stock
2 tablespoons fresh lemon juice
1 teaspoon red pepper flakes
2 tablespoons cornstarch
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 ½ pounds boneless skinless chicken breast (in 1-inch cubes)
2 tablespoons olive oil
5 garlic cloves (minced)
Instrucciones
In a small mixing bowl, whisk together the honey, chicken stock, lemon juice, and red pepper flakes. Set aside.
Whisk together the cornstarch, salt, and garlic powder in a medium mixing bowl. Toss the chicken in the cornstarch mixture. Set aside.
Heat the oil in a large skillet over medium-high heat.
Sear the chicken until it has browned, about 4-6 minutes.
Add the garlic to the pan and sauté for an additional minute, stirring the entire time.
Pour the honey sauce into the pan and cook until the sauce has thickened, about 5 minutes.
Remove the chicken from the heat and serve.
Nutrición
Tamaño de la Porción
-
Calorías
277 kcal
Grasa Total
8 g
Grasa Saturada
1 g
Grasa No Saturada
5 g
Grasa Trans
1 g
Colesterol
73 mg
Sodio
347 mg
Carbohidratos Totales
28 g
Fibra Dietética
1 g
Azúcares Totales
24 g
Proteína
25 g
6 servings
porciones10 minutes
tiempo activo20 minutes
tiempo total