Chipotle Vinaigrette

• porciones: 1 serving
• tiempo activo: 5 minutes
• tiempo total: 5 minutes

Ingredientes

1/2 cup canola oil (or any other neutral flavored oil)

1/4 cup red wine vinegar

2 chipotle peppers in adobo

1 Tablespoon adobo sauce (get this from the can of chitpotle peppers in adobo)

2 Tablespoons honey

1 clove garlic

1 1/2 teaspoon kosher salt

1/2 teaspoon ground black pepper

1/4 teaspoon oregano

Instrucciones

Add the ingredients to the bowl of a mini food processor.

Process on low for about 10-15 seconds, until all the ingredients are well combined and the dressing is smooth.

Nutrición

• Calorías: 1206 kcal
• Grasa Total: 116 g
• Grasa Saturada: 9 g
• Grasa No Saturada: 106 g
• Grasa Trans: 0.4 g
• Sodio: 6583 mg
• Carbohidratos Totales: 45 g
• Fibra Dietética: 4 g
• Azúcares Totales: 37 g
• Proteína: 1 g