Instant Pot Basmati Rice Recipe

• porciones: 6 servings
• tiempo total: 29 minutes

Ingredientes

2 cups dry basmati rice

2½ cups water

½ teaspoon kosher salt

1 teaspoon olive oil (vegetable oil, coconut oil, avocado oil, or ghee also work)

Instrucciones

Stir

In your Instant Pot add the rice, water, salt, and oil. Stir so that no rice is above the water.

Seal

Place the Instant Pot lid on and make sure the knob is set to sealed.

Cook

Press “Manual”, make sure pressure is set to high, and set the time to 4 minutes.

Release

After the cook time is up, perform a 10 minute natural pressure release and then carefully release remaining pressure.

Nutrición

• Tamaño de la Porción: 1 cup
• Calorías: 231 kcal
• Grasa Total: 1 g
• Grasa Saturada: 0.2 g
• Grasa No Saturada: 1.2 g
• Sodio: 202 mg
• Carbohidratos Totales: 49 g
• Fibra Dietética: 1 g
• Azúcares Totales: 0.1 g
• Proteína: 4 g