Kio’s Recipes
Easy Cheesy Garlic Bread
8 servings
porciones25 minutes
tiempo totalIngredientes
10 ounce Italian Bread
1/2 cup Butter
1/4 cup Fresh Parsley
5 clove Garlic
1 1/2 cup Mozzarella Cheese
to taste Salt
to taste Ground Black Pepper
Instrucciones
In a food processor, add Butter (1/2 cup), Fresh Parsley (1/4 cup) and Garlic (5 cloves). Process until the mixture is smooth.
Cut Italian Bread (10 oz) in half lengthwise. Spread each side with the processed mixture and then bring the two halves back together. Wrap the bread in aluminum foil and transfer to a baking tray.
Bake at 375 degrees F (190 degrees C) for 10 minutes.
Open the bread and sprinkle Mozzarella Cheese (1 1/2 cups) over top. Season with Salt (to taste) and Ground Black Pepper (to taste).
Bake for another 12-15 minutes, or until cheese is melted and golden.
Serve and enjoy!
Nutrición
Tamaño de la Porción
-
Calorías
33
Grasa Total
2.2 g
Grasa Saturada
1.3 g
Grasa No Saturada
0.8 g
Grasa Trans
0.0 g
Colesterol
6.1 mg
Sodio
40.5 mg
Carbohidratos Totales
2.2 g
Fibra Dietética
0.1 g
Azúcares Totales
0.2 g
Proteína
1.0 g
8 servings
porciones25 minutes
tiempo total