Bonnie’s Recipes
Turkey Avocado Veggie Wraps
4 servings
porciones20 minutes
tiempo activo20 minutes
tiempo totalIngredientes
1 medium avocado
2 tablespoons mayonnaise or sour cream
1 tablespoon fresh lime juice
Salt and pepper
4 tortillas or wraps (10- to 12-inches)
8 ounces shaved deli turkey
4 cups torn or chopped fresh spinach
1 cup shredded carrots or broccoli slaw mix
1 English cucumber, cut into thin matchstick slices
1 cup halved cherry or grape tomatoes
2 bell peppers, orange, red, yellow or green, cut into thin slices
1/2 cup finely shredded Parmesan cheese (optional)
Oil and vinegar (optional
Salt and pepper
Instrucciones
In a small bowl, mash the avocado, sour cream or mayo, lime juice, and a pinch of salt and pepper together until combined.
To assemble the wraps, spread a couple tablespoons of the avocado spread over the wrap (leaving a thin border around the edge).
Layer the following on one half of the wrap: turkey, spinach, carrots (or broccoli slaw), cucumbers, cherry tomatoes, bell peppers, Parmesan cheese.
Sprinkle with salt and pepper and a dash of olive oil and favorite vinegar (balsamic is delicious here), if desired.
Starting from the edge loaded with turkey and veggies, roll up tightly. The avocado spread should help "seal" the wrap closed on the long edge.
Cut in half. Serve immediately or refrigerate, well wrapped, for an hour or so before serving (any longer and the avocado spread may darken in color - doesn't affect the taste).
Nutrición
Tamaño de la Porción
1 wrap
Calorías
407 kcal
Grasa Total
13 g
Grasa Saturada
5 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
29 mg
Sodio
1377 mg
Carbohidratos Totales
53 g
Fibra Dietética
8 g
Azúcares Totales
9 g
Proteína
22 g
4 servings
porciones20 minutes
tiempo activo20 minutes
tiempo total