Black Bean Tacos

Ingredientes

1 14oz can black beans, rinsed and drained

½ cup salsa

1-2 tsp taco seasoning

6 small flour tortillas

1 cup shredded cheese, divided

butter or oil, divided

Instrucciones

-In a food processor blend the beans, salsa, and taco seasoning until combined (until a similar texture to refried beans).

-In a skillet over medium heat add a teaspoon oil or vegan butter. When hot, add the black bean mixture in and cook it to heat it through, about 3-5 mins. -Remove from heat.

-When ready, spoon about ⅙th of the mixture onto 1 half of a small flour tortilla. -Spread it out from side to side with a spoon. Add ⅙th of the cheese, then fold it closed. Repeat with remaining tacos.

-Heat a little oil or butter in a skillet over medium heat. Add taco in to fry about 1-2 mins on each side until golden brown and crunchy. Repeat process with oil/butter and tacos until you've done them all. Serve with desired toppings.