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Creeach Fam Recipes

Chocolate Chip Zucchini Bread

16 servings

porciones

20 minutes

tiempo activo

1 hour 15 minutes

tiempo total

Ingredientes

cooking spray

1 cup all purpose flour (I used unbleached)

1 cup white whole wheat flour (regular whole wheat flour would work)

1/2 cup brown sugar (not packed)

1 ⅛ tsp baking soda

1 tsp vanilla

1/2 tsp salt

1/2 cup semi sweet chocolate chips

1 large egg (beaten)

2 tbsp melted butter

1 cup apple sauce

1 ½ cups shredded zucchini (not packed, not squeezed (from about 1 1/4 large)

Instrucciones

Preheat oven to 325°F. Spray a 9x5-inch loaf pan with cooking spray.

Combine flour, sugar, baking soda, and salt in a large bowl. Mix well.

Add chocolate chips and gently mix to combine.

In a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. Add to the flour mixture and stir until just blended.

Pour batter into the prepared 9x5-inch loaf pan. Bake 45-55 minutes, or until a toothpick inserted in the center comes out clean.

Cool for about 10 minutes. Remove loaf from pan and let it cool before slicing.

Nutrición

Tamaño de la Porción

1 slice

Calorías

148 kcal

Grasa Total

4 g

Grasa Saturada

1 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

186.5 mg

Carbohidratos Totales

30 g

Fibra Dietética

2 g

Azúcares Totales

17 g

Proteína

2 g

16 servings

porciones

20 minutes

tiempo activo

1 hour 15 minutes

tiempo total
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