B&T Dinners
Slow Cooker Honey Garlic Chicken
6 servings
porciones5 minutes
tiempo activo2 hours 35 minutes
tiempo totalIngredientes
2 ½ lbs boneless (skinless chicken thighs (or sub chicken breasts)
Salt and black pepper
1/3 cup honey
1/3 cup low-sodium soy sauce
6 cloves garlic (minced)
1/2 teaspoon red pepper flakes (optional (adjust for heat)
Sliced green onions
Instrucciones
Season chicken thighs lightly with salt and black pepper and add to the insert of your slow cooker.
Mix remaining ingredients together in a small bowl and pour the sauce over the chicken thighs in the slow cooker.
Cover and cook on low for 5-6 hours or on high for 2 1/2-3 hours.
Remove the chicken thighs and either cut it into chunks or shred it with two forks. Mix the chicken back into the sauce in the slow cooker and let sit for at least 5-10 minutes, to help absorb the juices.
Serve hot with any desired toppings and enjoy!
Nutrición
Tamaño de la Porción
-
Calorías
385 kcal
Grasa Total
15 g
Grasa Saturada
5 g
Grasa No Saturada
10 g
Grasa Trans
-
Colesterol
231 mg
Sodio
962 mg
Carbohidratos Totales
18 g
Fibra Dietética
1 g
Azúcares Totales
16 g
Proteína
48 g
6 servings
porciones5 minutes
tiempo activo2 hours 35 minutes
tiempo total