Umami
Umami

Cannoli Dip Recipe

8 servings

porciones

10 minutes

tiempo activo

10 minutes

tiempo total

Ingredientes

8 ounces full fat mascarpone cheese (excess water drained off if needed)

1 ½ cups whole milk ricotta cheese (drained)

1 ¼ cup powdered sugar

¾ teaspoon vanilla extract

¾ teaspoon almond extract

4 Tablespoons mini chocolate chips

chocolate chip cookies, broken waffle cones, pizzelle cookies, graham crackers or cannoli shells (for serving)

Instrucciones

Combine cheeses, extracts, and powdered sugar into a large mixing bowl of a stand mixer fit with a paddle attachment (or you can use a hand mixer). Whip on medium-high until thick and fluffy, about 5 minutes.

Fold in 3 tablespoons of chocolate chips. Pour dip into serving bowl. Top with remaining chocolate chips. Let it set in fridge for about 1 hour and then serve with chocolate chips cookies.

Nutrición

Tamaño de la Porción

-

Calorías

320 kcal

Grasa Total

20 g

Grasa Saturada

12 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

52 mg

Sodio

59 mg

Carbohidratos Totales

25 g

Fibra Dietética

-

Azúcares Totales

23 g

Proteína

7 g

8 servings

porciones

10 minutes

tiempo activo

10 minutes

tiempo total
Comenzar a Cocinar

¿Listos para empezar a cocinar?

Recopila, personaliza y comparte recetas con Umami. Para iOS y Android.