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Kio’s Recipes

Jalapeno Bottle Caps Recipe (Fried Jalapeno Slices)

10 servings

porciones

5 minutes

tiempo activo

20 minutes

tiempo total

Ingredientes

3 fresh jalapeno peppers (sliced into rings)

½ cup all-purpose flour

½ teaspoon garlic powder

½ teaspoon paprika

salt and pepper (to taste)

2 large eggs

4 ounces light beer (or use fizzy seltzer or clear soda)

2 to 3 cups peanut or vegetable oil (enough to cover the battered jalapeno peppers)

Instrucciones

Oil

Heat the oil in a large pan to medium heat. Do not let it boil.

Dry

In a large mixing bowl, add flour, garlic, paprika and salt and pepper. Mix well.

Wet

Add the eggs and beat into a batter.

Beer

Stir in the beer (or fizzy soda).

Coat

In batches, coat the sliced jalapeno peppers in the batter.

Fry the battered jalapeno peppers in batches about 5-6 minutes each, turning as needed, until golden and crispy.

Serve

Drain on paper towels and lightly salt while they're hot. Serve.

Nutrición

Tamaño de la Porción

-

Calorías

94 kcal

Grasa Total

7 g

Grasa Saturada

1 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

32 mg

Sodio

12 mg

Carbohidratos Totales

5 g

Fibra Dietética

-

Azúcares Totales

-

Proteína

1 g

10 servings

porciones

5 minutes

tiempo activo

20 minutes

tiempo total
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