Salads
Watermelon Salad with Mint and Feta
10 servings
porciones15 minutes
tiempo activo15 minutes
tiempo totalIngredientes
10 cups cubed watermelon (about 1/2 large watermelon)
2 tablespoons olive oil
4 tablespoons fresh lime juice
2 tablespoons agave
tiny pinch of salt
1/2 cup fresh mint leaves, finely chopped
1/2 cup feta crumbles (I used Violife dairy free feta)
Instrucciones
Cube the watermelon and place in a large bowl. The key to this recipe is using sweet, delicious watermelon. If your watermelon isn't good, this recipe won't taste good!
Drizzle the olive oil, lime juice and agave over the watermelon in the bowl, and add a pinch of salt and the finely chopped mint. Toss well to coat the watermelon.
Right before serving, crumble the feta over the top of the salad. Serve, garnished with more fresh mint if desired.
Nutrición
Tamaño de la Porción
-
Calorías
104 kcal
Grasa Total
4 g
Grasa Saturada
1 g
Grasa No Saturada
2.4 g
Grasa Trans
-
Colesterol
-
Sodio
59 mg
Carbohidratos Totales
17 g
Fibra Dietética
1 g
Azúcares Totales
12 g
Proteína
1 g
10 servings
porciones15 minutes
tiempo activo15 minutes
tiempo total