Air Fryer Salmon

• porciones: 4 servings
• tiempo activo: 2 minutes
• tiempo total: 10 minutes

Ingredientes

4 (6-ounce) salmon fillets

1 tablespoon olive oil

1 teaspoon garlic powder

½ teaspoon paprika

½ teaspoon salt

½ teaspoon black pepper

Lemon wedges for serving

Tartar sauce for serving

Instrucciones

Preheat the air fryer to 400°F.

Rub each fillet with olive oil and season with garlic powder, paprika, salt and pepper. Place the salmon in the air fryer and air fry for 7-9 minutes, depending on the thickness of the salmon. Please note, time may vary between air fryers.

Open the basket and check for desired doneness with a fork. You can return the salmon for another 1 or 2 minutes as necessary.

Nutrición

• Tamaño de la Porción: 1 fillet
• Calorías: 276 kcal
• Grasa Total: 14 g
• Grasa Saturada: 2 g
• Grasa No Saturada: 11 g
• Colesterol: 94 mg
• Sodio: 366 mg
• Carbohidratos Totales: 1 g
• Fibra Dietética: 0.2 g
• Azúcares Totales: 0.05 g
• Proteína: 34 g