Cheesy Pork Chops Recipe

• porciones: 6 servings
• tiempo activo: 5 minutes
• tiempo total: 55 minutes

Ingredientes

6 Pork chops

Butter (to fry in)

1/4 cup seasoned flour

3/4 cup milk

8 ounces cream cheese (cubed)

1/2 Tablespoons garlic salt

1/2 cup parmesan cheese (divded)

paprika (to sprinkle on them before serving)

Instrucciones

Heat a frying pan, melting about 2-3 tablespoons of butter.

Coat the chops with the seasoned flour, and brown the melted butter.

In a separate pot, heat milk and add cream cheese, garlic salt and 1/4 cup Parmesan cheese, mixing well until blended and smooth.

Place the pork chops in a baking dish, cover with the sauce and the remaining parmesan cheese.

Bake at 325 for 50 minutes or until pork chops are tender.

Sprinkle with paprika before serving.

Nutrición

• Calorías: 421 kcal
• Grasa Total: 25 g
• Grasa Saturada: 13 g
• Grasa No Saturada: 10 g
• Grasa Trans: 0.1 g
• Colesterol: 137 mg
• Sodio: 1364 mg
• Carbohidratos Totales: 10 g
• Azúcares Totales: 3 g
• Proteína: 36 g